Tag: icing

Banana Bread

Makes a 10 x 2 ½ inch loaf. Confession time. I hate bananas. I don’t like them as a fruit, I deplore them as a flavour in candy or gum, and detest them in any kind of dessert. But banana bread is the one way I absolutely adore my lifetime fruit nemesis. Moistened with yoghurt […]

Devil’s Food Cake

Makes a two-tiered 9 inch layered cake. There’s chocolate cake, and then there’s this chocolate cake; a heavenly creation that merits unwavering worship. Possessing a moist, airy crumb and a bitter-sweet creamy ganache—by some supernatural force—it is at once light and darkness. One bite will send your conscience into battle. Can something this good, be […]