Tag: butter

Kosha Mangsho Pie

Makes one double-crust 9 inch pie Like many, we haven’t been able to travel home in over a year. Home. Just the word brings comfort. To us, home is languid lunches and evening snacks and heavy dinners. If home had a flavour, it would be of browned mutton—or Kosha Mangsho—an incredibly rich and tender Bengali […]

Delhi Butter Chicken

Makes 4-6 servings. Necessity is the mother of invention. This recipe was born of all the disappointing butter chickens that we’ve ordered in Bombay. I’m yet to eat anything here that matches even the most average Delhi butter chickens. Ergo, making butter chicken became an absolute necessity. This dish is completely homemade, but involves a […]